POS Printers Used for More than Just Receipt Printing June 18th, 2020
Everyone knows the role of a Printer in the restaurant environment, to run express on orders and to keep tally on customers, making sure they are satisfied along the way. In a technology-centered world, it’s really common for the device itself to hold way more responsibilities making it such a valuable co-worker on the line. From queue management to keep an eye on cooks and waiters, to even enabling a type of weighing scale, that can calculate the cost of specific menu items.
Adding to the omni-channel experience, POS printers are getting a brand-new makeover. A point of sale system that can help sync sales with the backend accounting and monitoring strategies, credit card payment processors, and route funds to your business’s bank account after each day of work, or even after each sale. The ideal POS system is not only affordable and easy to use and train employees on, but that it could also serve as the software and data collection hub, featuring tools for invoicing, tracking inventory, sales, cash flow, marketing campaigns, and customer habits. It really all comes down to what you want out of your Restaurant’s POS system and how you want it to benefit your needs.
Citizens line of POS printers can undertake more than just simple tasks, which can save you the time and effort of searching for other units in the meantime. The CT-S4000, CT-E351/651, and the CT-S801II are all able to provide the essential needs of restaurateurs, while also promising some additional benefits as well. If you’re interested in learning more about this line of POS printers for the food service industry, feel free to contact your BlueStar Representative today.
Samantha is BlueStar's Digital Media Specialist, and the primary contributing writer for VartechNation.
Previously, she has worked as a Public Relations Associate and a Social Media Manager.